Month: May 2014

Crispy Green Receives Official Non-GMO Designation

Learn more about Crispy Green’s commitment to healthy snacking on their newly designed website, updated to provide more educational information and improve the consumer online shopping experience

FAIRFIELD, NJ – May 21, 2014 – Crispy Green, the maker of Crispy Fruit, single-ingredient freeze-dried fruit snacks, is proud to announce that its product lineup has been has been Non-GMO Project Verified.

Crispy Green received official verification from the Non-GMO Project for its entire product lineup, an achievement that reinforces the commitment Crispy Green has made to provide consumers with the highest quality, healthiest and safest food snacks for families.

CEO Corner – May 2014

Good news continues to break at Crispy Green. After months of diligent work and waiting, we IMG_7427finally received the official certification from the Non-GMO Project. Our entire Crispy Fruit line is now a proud recipient of the Non-GMO Project Verified seal!

GMOs, or genetically modified organisms, are plants or animals that have been genetically engineered with DNA from other plants or animals and, in some instance, from bacteria and viruses. Although GMO plants have been around for decades, there is not much known about their long-term effects on humans. 

Five Tips for Dealing with a Food Allergy Diagnosis

Create a Safe Environment and Healthy Options with Advice from Nutrimom Tracy Bush and Crispy Green

FAIRFIELD, NJ – May 7, 2014 – In honor of Food Allergies Awareness Week, Crispy Green, the maker of Crispy Fruit single-ingredient freeze-dried fruit snacks, has teamed up with noted food allergy advisor, blogger and author Tracy Bush, also known as “Nutrimom – Food Allergy Liaison” to offer suggestions to families who may be new to the issue of food allergies.